Quinoa and roasted pumpkin salad

1  cup quinoa

2 cups water

rinse quinoa and then cook in rice cooker or in pot 15 mins.  Cool

1kg pumpkin roasted and cooled

1 cup pecans, roasted

1 cup red onions, thinly sliced and lightly sauteed

1/2 cup cranberries

1/2 cup chopped parsley

Dressing

1/4 cup fresh orange juice

1/4 cup olive oil

2 Tbs cider vinegar

1 tsp orange zest

mix together and toss with dressing and serve